Settlers Bistro
Chef: Bruce Edwards
Only available between noon and 2pm daily
Only available between 6pm and 8.30pm daily
Available for lunch and dinner
For ages 12 years and under only
Free Frog in the Pond & soft drink
Children’s menu
Fresh Fruit Platter
7.00
a selection of seasonal sliced fruit
Fresh Crumbed Chicken Nuggets
8.00
served with chips & salad garnish
Fettuccini Bolognese
8.00
topped with grated cheese
Grilled Fresh Fish of the Day
10.00
served with lemon, chips & salad
Crumbed Calamari
9.00
with tartare sauce, chips & salad
Junior Parmigiana
10.00
crumbed fresh chicken breast topped with tomato sauce, leg ham & cheese, served with chips & salad
Sausages & Mash
8.00
with gravy or tomato sauce
Chicken & Vegetable Rissoles
10.00
with chips, salad & gravy
Bowl of Chips & Gravy
6.00
Bowl of Sweet Potato Chips
6.00
Bowl of Vegetables
5.00
Available for 12 years & under only
Free Frog in a Pond & soft drink with every children’s meal
Lunch Menu
Trio of Dips
12.00
served with crispy bread
Soup of the Day
8.00
served with a side of warmed bread
Zucchini Fritters
13.00
topped with crème fraîche and smoked salmon, served with cous cous salad
Vegetable, Cheese Quiche
13.00
a spinach, capsicum, pumpkin, green veg, fetta & tasty cheese egg pie served with salad garnish
Salt n Pepper Calamari
14.00
with a lime aioli & mixed salad
Caesar Salad with Chicken
15.00
cos lettuce, egg, crispy bacon, croutons, anchovies in a tangy dressing & shaved parmesan
Eddie’s Sausage Roll
10.80
pork, bacon and seasoning, in golden puff pastry served with tomato relish, salad or veg
Avocado & Fetta Smash
14.80
on grilled ciabatta bread with aioli, lettuce, cherry tomatoes, basil, topped with poached eggs & balsamic glaze
Pulled pork & Poached eggs
15.00
on a Turkish roll with coss lettuce mixed salad, Hollandaise sauce & shallots
Open Steak Sandwich
19.00
toasted ciabatta bread with scotch fillet, with tomato relish, grilled roma tomatoes, fried egg, maple bacon, onion jam, cos lettuce & salad, side of chips
Chicken Schnitzel Wrap
15.00
crunchy brown crumbed chicken with hummus, mixed salad & lettuces, shredded cheese & ranch dressing
Seafood Risotto
20.00
Arborio rice with fresh fish, scallops, shrimp, leek, red capsicum, snow peas, lemon, garlic, cream & parmesan
Tuscan Vegetarian Risotto
17.00
Arborio rice with roasted pumpkin, peas, corn, baby spinach, grilled zucchini, mint & a thick tomato, vegetable sauce & shaved parmesan topping
Calzone
16.00
pizza bread pocket filled with chorizo, semi-dried tomato, roasted red capsicum & cheese, topped with Bolognese sauce, served with salad
Chicken Parmigiana
20.00
fresh crumbed chicken breast, topped with rich tomato sauce, ham & melted cheese, served with chips & salad
Char-grilled Porterhouse Steak
21.00
char-grilled with your choice of mushroom, pepper, Dianne, garlic butter or tomato relish, served with chips & salad
Beer Battered Flat Head
18.00
in crispy batter, served with tartare sauce, chips & salad
Famous Eddie’s Burger
15.00
juicy meat patty with bacon, onions, tomato, egg, lettuce, beetroot, cheese, in a grilled bun, topped with tomato relish & a side of chips
Beef & Beer Hot Pot
20.00
slow cooked beef, winter root vegetables & beer, topped with sweet potato slices served with warmed bread & a side of vegetables or salad
Side Dishes
6.80
Bowl of Chips with tomato sauce
Garlic Bread
Pesto Pizza
Battered Onion Rings
Seasoned Wedges with sour cream & sweet chilli sauce
PLEASE NOTE: Most dishes can be altered to suit dietary requirements.
Dinner Menu
Light Dishes
Trio of Dips
13.00
ask for the latest, served with warmed mixed breads
Smoked Salmon & Avacado Bruschetta
13.00
fresh tomato, basil mixture, on garlic, olive oil, grilled French bread, topped with sliced salmon,avacado & balsamic glaze drizzle
Soup of the Day
9.30
on our specials board, served with warmed bread
Tempura Prawns
16.00
lightly battered prawns, fried crisp & served with a lime aiolii & salad garnish
Oysters Kilpatrick
2.40 each
baked with a crisp bacon topping & sharp Worcestershire sauce
Salt ‘n’ Pepper Squid
14.80
deep fried with a lemon pepper, sea salt seasoning, served with a lime aoli
Lamb Kofta Kebabs
15.00
spiced minced lamb on skewers served with rice & mint, yoghurt dressing on the side
Haloumi Salmoriglio
13.00
grilled haloumi cheese on caponata vegetables with a herb, garlic dressing & grilled asparagus garnish
Arancini Balls
12.00
crumbed rice balls flavoured with roast pupmkin, peas, parsley, pine nuts, parmesan & edam cheese in the middle, served on a vegetable sauce
Salads
15.80
Thai Beef Salad
- with mixed salad greens, tomato, cucumber,carrot, capsicum, snow peas, topped with warm seared beef fillet & fresh herbs
Grilled Pumpkin & Tofu Salad
- spiced grilled pumpkin, with tofu, beans, red capsicum, black rice
& a spiced, honey dressing
Caesar Salad
- cos lettuce with crisp bacon, crushed boiled egg, croutons, anchovies & shaved
parmesan, tossed with a creamy sharp dressing.
Extra 3.00 for chicken
Side Dishes
Nachos
12.00
from the oven with layered melted cheese & slasa, guacamole, sour cream & jalopenos on the side
Beer battered Wedges
8.80
served with sour cream & sweet chilli sauce
Fried Onion Rings
5.80
served with aoli mayonnaise
Garlic Buttered Ciabatta Bread
6.80
Pizza Bread
8.00
Garlic, sweet chilli & cheese or Basil Pesto & parmesan (cut into eight)
Main Dishes
Chicken Parmigiana
26.00
fresh crumbed chicken breast, fried & topped with a rich tomato sauce, shaved ham & melted cheese
Chicken Kiev
25.80
crumbed breast with a cheese & garlic filling, served with jasmine rice
Herb Roasted Chicken Thighs
26.80
moist chicken thighs on roasted vegetable medley & light sage suace
Fish of the Day (on our board)
26.80
grilled & served with a lemon style hollandaise & chips
Battered Flathead Fillets
25.80
beer battered & served with tartare sauce, chips & lemon
Moroccan Grilled Salmon
28.00
served on moroccan style vegetables cous cous & yoghurt spiced sauce on the side
Scotch Fillet
32.60
380g steak with your choice of mushroom, pepper, Dianne, garlic butter, gravy or tomato relish served with chips
Char-Grilled Porterhouse
28.80
with bernaise sauce, served with rosemary, potato wedges
Beef Eye Fillet with mushroom Ragout
34.00
grilled tender fillet on palenta with a rich mushroom sauce & chips on the side
Chicken Schnitzel Burger
17.00
panko crumbed crisp fillet breast with lettuce, tomato,cheese, bacon, sweet chill mayo & chips on the side
Eddies Burger
17.80
moist beef & pork burger with lettuce, tomato, beetroot, cheese, egg & bacon in a grilled bun with tomato relish & chips on the side
Lentil Vegetarian Burger
16.80
spiced lentils, corn & chickpea patty, with tomato, mixed salad, tomato relish filling, served with sweet potato chips
Slow Roasted Pork Belly
26.80
with a sticky plum sauce on potato mash, topped with crackle
All Main Dishes come with your choice of Salad or Vegetables excluding burgers
Pasta & Rice Dishes
Fettuccine al Pollo
22.80
chicken, mushroom, onion, semidried tomato, oregano, garlic in a cream, cheese sauce, topped with fresh avocado and shaved parmesan
Tortellini Saltati
22.80
salami, onion, mushroom, chilli, garlic, thyme, & parsley, in a tomato, cream, cheese , wine sauce
Pappardelle Marinara
24.00
wide ribbon pasta with scallop’s fish, squid, prawns, mussels & shrimp, in a tomato, garlic, wine cream sauce, tossed with parsley, dill & parmesan
Potato Gnocchi
22.00
with mixed mushrooms, red onion, thyme, baby spinach, garlic & parsley in a creamy wine , cheese sauce, topped with crispy shaved sweet potato & pine nuts
Seafood Risotto
23.80
Arborio rice with fish, scallops, shrimp, leek, red capsicum, snow peas, wine, cream, garlic, parmesan & parsley
Tuscan Vegetarian Risotto
21.00
Arborio rice with roasted pumpkin, peas, corn, baby spinach, grilled zucchini, mint & a thick tomato, vegetable sauce & shaved parmesan topping
Pizza
Aussie
16.00
Tomato base, ham, bacon, onion, egg, cheese & bbq sauce
Meat Lovers
17.00
Tomato Base with ham, chicken, bacon, chorizo, red capsicum,onion, oregano, garlic & cheese
Margherita
14.00
Rich tomato base with sliced fresh Roma tomatoes, Mozzarella,taste & parmesan cheese, topped with torn fresh basil
Chicken Avocado
16.00
Tomato base with chicken breast, mushrooms, spring onions, avocado, cheese & hollandaise drizzle
Supreme
17.40
Tomato base, ham, cheese, mushroom, capsicum, onion,pineapple, salami, olives & shrimp
Vegetarian
16.00
Tomato, pesto base, baby spinach, pumpkin, mushroom, onion,cherry tomato, red capsicum, bocconcini, parmesan & pine nuts
Hawaiian
16.00
Tomato base, ham, pineapple & cheese
The Mafia
16.80
Tomato base, ham, salami, pesto, semidried tomatoes, roasted red capsicum, black olives, anchovies, chilli & cheese
Gluten free Pizzas Available